Dry Rub for BBQ Ribs: Submitted by: Nevilles | Date Added: 22 May 2010 Ingredients:

8 tbsp brown sugar 1 tbsp kosher salt
1 tbsp chili powder 1/2 tsp pepper
1/2 tsp cayenne pepper 1/2 tsp Old Bay Seasoning
1/2 tsp thyme 1 tsp onion powder
1 tsp garlic powder 5-6 lbs. spare or baby
BBQ Sauce of your choice back ribs

Cooking Instructions:

1. Mix all herb and spice ingredients.
2. Rub over both sides of ribs, wrap in foil.
3. Let sit in refrigerator for a couple hours or overnight.
4. Bake according to our rib recipe online.
5. You can refrigerate until ready to BBQ or immediately.
Put on moderately heated grill and brush your favorite BBQ
Sauce over them while turning and heating through.

Free Recipe provided by: Neville's Superette Recipes © 2018