3/4 cup sugar
1/2 cup bisquick
1 (13 oz) can evaporated milk
16oz can pumpkin
2 tablespoon butter or oleo
2 eggs
2 tablespoons vanilla
2 1/2 teaspoon pumpkin pie spice
Beat all of the items together until smooth in a blender.
Pour in 9" greased pie pan.
Bake at 350 degrees for 50 -55 minutes or until knife put in center comes out clean.
Top with whipped cream if desired.
Enjoy
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