Breaded Fried Pork Chops: Submitted by: Chuck | Date Added: 4 Feb 2010 Ingredients:

4 pork chops, 1" thick
1 cup Bisquick
1 ( 1 5/8 ounce) packet garlic and herb sauce mix
2 teaspoons paprika
2 tablespoons canola oil

Cooking Instructions:

1. Rinse chops with water, do not dry.
2. In shallow bowl, mix together bisquick, sauce mix and
paprika. Place chops into mixture coating both sides.
3. In a large skillet, heat oil over medium-high heat. Brown
chops on all sides in oil. Reduce heat to medium and cook
until done, about 10-12 minutes turning occasionally.

Free Recipe provided by: Neville's Superette Recipes © 2024
http://www.nevillesonline.com/recipesite3:


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