2 8oz pkgs cream cheese, softened
1 tablespoon, garlic minced
1 onion, minced
6 to 8 thin sliced deli ham, chopped
8 oz pkg finely shredded cheddar cheese, divided
Assorted crackers
Place cream cheese in a bowl, add garlic, onion ham and half of the cheese. Mix well and shape into a ball. Place remaining cheese on a plate; roll the ball in cheese to coat. Cover and refrigerate for 2 to 3 hours. Remove from refrigerator about an hour before serving to soften slightly.
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