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Listed in: Poultry
2 lb chicken legs
2 tablespoons olive oil
1 packet ranch dressing mix
1. Brush chicken legs with olive oil. Rub ranch dressing onto the chicken legs.
2. Preheat grill to 350 degrees. Place chicken legs on grill. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature of 185-190 degrees F.
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